Flat Iron | Fullblood Wagyu [100%]
Producer: Twin Oaks Angus/Wagyu Farm
Category: Meat & Seafood
Looking for a unique steak cut for dinner tonight? Enjoy a delicious, FB Wagyu flat iron steak!
The FLAT IRON steak, also known as an 'oyster blade steak', is cut from the top blade in the shoulder portion of the chuck primal. It is a thinner steak that is extremely tender, well-marbled and full of flavor!
Our FLAT IRON steak will roughly be 4-6oz! The 'FB Wagyu' animal for this item is a 100% genetic make-up of Japanese Wagyu genetics raised at our farm!
Tags
Antibiotic Free Frozen Hormone Free Local Naturally Grown Pasture Raised Sustainable PracticesAvailable At These Locations
KelRae Farm - Thursday | KelRae Farm LFPA BOH (Private) | Kelrae Farm LFPA GCOC (Private) | KelRae Farm LFPA PGOC (Private) | KelRae Farm LFPA WHOM (Private) | LFPA - Goochland Co Schools | LFPA - Halifax Co Schools Sydnor Jennings Elementary School | LFPA - Henry Marsh Elementary School | LFPA Mary Scott Elementary School | LFPA - WJCC Schools - Laurel Lane (Private) | LFPA - WJCC Schools - Stonehouse (Private) | LLES WJCCPurchase
$30.00 per Steak
18 In stock
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18 In stock