Pasta - Olive & Rosemary Fettuccine - Valente
Producer: ValentePasta-KelRae
Category: Specialty & Added Value Items
The taste of Tuscany in a pasta. Cook pasta in boiling water, toss with olive oil and freshly grated parmesan or romano cheese. Cooks in 4-5 minutes.
Ingredients: unbleached wheat flour, sliced black olives, dried rosemary, water
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Kelrae Farm LFPA GCOC (Private) | KelRae Farm LFPA PGOC (Private) | KelRae Farm LFPA WHOM (Private) | LFPA - WJCC Schools - Laurel Lane (Private) | LFPA - WJCC Schools - Stonehouse (Private) | KelRae Farm - ThursdayPurchase
$9.50 per Each
8 In stock
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8 In stock